Homemade Pizza

This is my daughter's topped with some ham, pineapple, & cheese

 

One of our favorite meals to make is homemade pizza.  Most of the time I grind up my own flour blend to use, but my grinder is still at the repair shop so we did us all-purpose flour...scary...LOL.

It's still homemade & is still better for you. Also, it's fun to make your own pizza!

 

 

Crust:

1 T. yeast

1 cup warm water

1 tsp. sugar

2 T. oil

1/2 tsp. salt

3 cups flour

 

In your bowl (or can use a bread maker with a dough setting) Place the warm water, yeast, oil, & sugar.   Allow to set for about 3-5 minutes.

Then add in the flour & salt.

Mix or knead it until all combined and looks like a nice soft ball of dough.

Cover and allow to rise in a warm spot for about 1 hour.

On a lightly greased pizza pan or cookie sheet roll or press out into the shapes you want. 

Now bake the plain crust for 5 minutes on 425*

Then remove & put on your toppings.

Return to the oven for about 10-15 minutes or until bubbly and the crust looks a little golden.

This will make 2 large pizzas or about 4-5 smaller ones.

 

The left has hamburger, onion & cheese

The right had it all.

They are shaped different to fit on my cookie sheet.