1/4 c. chopped onion
1/4 c. chopped bell pepper
3/4 c. ketchup
1 T. brown sugar
1 T. yellow mustard
1 tsp. garlic powder
salt & pepper
In a skillet brown the turkey, onions, & bell pepper. Sprinkle with garlic powder, salt & pepper. When cooked through add in the ketchup, mustard, & brown sugar. Simmer for about 5 minutes. Taste & adjust salt & pepper to your taste.
Serve on your favorite bread or rolls.
Makes about 6 -8 servings.
*This recipe freezes well!
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